Aloha Mini Cupcakes are handcrafted vegan and gluten-free desserts made with premium plant-based ingredients, professionally balanced for flavor, texture, and nationwide shipping without preservatives. Each recipe is developed and tested using the same pastry science and techniques taught inside The Vegan Pastry Academy, ensuring consistent, bakery-level quality in every bite. What makes Aloha unique is that it’s not just a product line — it’s a living showcase of the Academy’s standards, philosophy, and mastery in real-world form.
Aloha Mini Cupcakes are handcrafted vegan and gluten-free desserts made with premium plant-based ingredients, professionally balanced for flavor, texture, and nationwide shipping without preservatives. Each recipe is developed and tested using the same pastry science and techniques taught inside The Vegan Pastry Academy, ensuring consistent, bakery-level quality in every bite. What makes Aloha unique is that it’s not just a product line — it’s a living showcase of the Academy’s standards, philosophy, and mastery in real-world form.